Our appetizer menu features a variety of flavorful bites to kick off any event. From Garden of Eden Tea Cups and Sassy Garden Martinis, to crispy truffle fries, Caprese bites, and mini loaded baked potatoes, each dish brings a mix of comfort and excitement. Guests can enjoy handheld sliders—including haddock, prime rib, chicken, turkey, and grilled cheese—or mini sandwiches perfect for tea-party style grazing. Seafood lovers will love pan-seared wonton-wrapped shrimp or Chesapeake Bay oysters, and plenty of vegetarian and vegan options ensure everyone has something delicious. Every option is shareable, flavorful, and visually appealing, making the appetizer experience a memorable start.
Our dessert offerings are crafted the Monique way—petite, elegant, and over-the-top. Each of our Indulgences is served in a wine glass, featuring layers of rich flavors, fresh fruit, and decadent textures, from the golden caramel of the 24K Salted Caramel Banana Pudding Indulgence to the chocolate-raspberry harmony of the Chocolate Raspberry Indulgence, the coffee-kissed Espresso Velvet Indulgence, the vibrant Triple Berry Indulgence, the Southern-inspired Golden Peach Bourbon Indulgence, and the playful Strawberry Oreo Velvet Indulgence. For a shareable, show-stopping experience, Monique’s Sweet Feast brings together bite-size tarts, brownies, cookies, chocolate-dipped fruits, and seasonal treats—playful, colorful, and crafted to satisfy every sweet craving, with optional extra mini indulgences, truffles, or caramel-drizzled delights to elevate the spread.